Fantastic Chinese and Vietnamese vegetarian food. Recommend the vegetarian chilli beef noodle soup! For dinner the steamed mock cod fish. If you want something special, try sizzling venison honey pepper sauce. It uses "mountain priest"/"lions mane" mushroom which you can hardly find in Australia!

Eugene Tan

Superb vegetarian food affordable and amazing flavour great wide varaity menus pretty much most Veitnamese food in a vegetarian version. So for those just starting out in vegetarian diet it's a great place to eat as they have alot of mock meat alternatives.

jeff valledor

I enjoyed the food- it's nice being able to get vegetarian Vietnamese food similar to that in Northern Vietnam. The com tam was good, little oily but that's ok. The main thing to note is that it's two restaurants in one, vegetarian and non-vegetarian. Therefore not a vegetarian kitchen.

Penny E

Tried Top Choice due to availability of vege and non-vege menu. Found it above average Chinese dishes. One dish though contained garlic even though we told them to omit garlic 😟. Reasonable pricing. Parking can be a problem at lunchtime.

AMDG Arete